Easy Steak Marinade
One of our favorite things to cook on our Opti-Grill is of course steaks. When I find rib eyes on sale we are usually all over those. I found a marinade recipe years ago, liked it, made some substitutions and now call it my own "secret" recipe.This works great on sirloins too and don't say anything about a NY Strip.
Ingredients
Meat Tenderizer, to coat eachs teak
pinch sugar
salt
paprika, to coat each steak
garlic powder, to coat each steak
black pepper, to coat each steak
cooking oil, to coat each steak
Directions
Lay steaks on a flat surface. Lightly sprinkle dry ingredients onto the surface of each steak until the steak is completely covered. Rub dry ingredients into the teak by hand. Lightly poor cooking oil onto steak and rub into steak with hands. Flip steaks over and repeat the same process on the other side. Place steaks in an airtight container and refrigerate. Let steaks marinate in rub no more than 4 hours.